The bottled Starbucks frappuccino has been a favorite pick me up drink for awhile now. But I try not to buy them too often because they are expensive and of course I would drink the entire bottle in one sitting.
One day as I was drinking one of those Starbucks frappuccino drinks, it occurred to me that if I can make coffee house drinks at home, I should be able to make this type of drink as well.
After looking at the ingredient list and realizing that the drink is basically brewed coffee, milk and sugar, I knew I could recreate it at home.
The result was a super delicious drink, that I feel taste very similar to the bottled variety. Check back over the next few weeks to see all of the other flavors I have recreated at home.
Starbucks Bottled Caramel Frappuccino Copycat
Ingredients:
- 2 cups water
- 1/2 cup coffee grounds
- 1/4 cup granulated sugar
- 1/4 cup caramel sauce
- 6 cups low fat milk
Directions:
- Brew the coffee grounds in your coffee maker using the amount of water listed above.
- While the coffee is brewing add the sugar and caramel to glass measuring cup.
- Once the coffee has finished brewing, pour some of it over the sugar and caramel. Stir until the sugar has dissolved and caramel sauce is incorporated.
- Pour all of the coffee into a container you want to store the drink in.
- Pour the milk into the container. Close the container and shake to mix.
- Before serving shake the container to mix.
| Nutrition Facts | ||
| Serves: about 8, 8 ounces per | ||
| Amount Per Serving | ||
| Calories 123 | ||
| Total Fat | 1.9g | |
| Saturated Fat | 1.1g | |
| Polyunsaturated Fat | 0g | |
| Monounsaturated Fat | 0g | |
| Trans Fat | 0g | |
| Cholesterol | 7.5mg | |
| Sodium | 122.5mg | |
| Potassium | 329mg | |
| Total Carbohydrates | 22.6g | |
| Dietary Fiber | 0g | |
| Sugars | 21g | |
| Protein | 6.1g | |
| Vitamin A 7.5% Vitamin C 1.5% | ||
| Calcium 19.25% Iron 0% | ||
| *Nutritional information will vary depending on the brands you use. | ||
